Bake for 20 25 minutes then scatter over the thyme leaves and rosemary.
Pad thai recipe ingredients. Sprinkle the focaccia with the grated parmesan and then poke the tomatoes into the dough. Recipetin eats fast prep big flavours. This recipe makes a big pan of bread and leftovers freeze wonderfully. We did four different combinations including tomatoes with fresh rosemary caramelized onions and parmesan cheese mixed olive with gorgonzola cheese and 3 cheese using parmesan mozzarella and gorgonzola once finished with the toppings liberally sprinkle the breads with a coarse salt.
Other focaccia bread topping ideas red onion black olive and rosemary finely slice the red onion into rings and chop the leaves of two sprigs of rosemary. An incredible authentic italian focaccia recipe crispy on the outside yet moist and fluffy inside with the great signature chew. Dry yeast bread flour salt dry milk granulated sugar olive oil water room temperature tomatoes for topping optional olive oil for brushing salt dry basil rosemary and thyme for topping. Dry yeast bread flour salt dry milk granulated sugar and.
Let rest for five minutes. 40 min 10 ingredients. Brush dough with olive oil. Apples thinly sliced artichokes asparagus bacon blue cheese capers caramelized onions cheddar grated chives.
Im not a baker this is recipe is foolproof and simple to make. Preheat oven to 375. Before you begin check out this list of 40 focaccia topping ideas. Use finger tips to dimple the surface.
Top the dough rectangles with your choice of toppings. I love all of the heart healthy cervasi olive oil in the recipe. Finish baking the focaccia for a further 5 10 minutes until its well risen and lightly coloured. Strip off the leaves and chop finely.
Bake for 18 20 minutes or until puffed and golden brown. Sprinkle with the oregano and sea salt. We recommend choosing a maximum of three toppings per focaccia loaf. Here we chose 4 different toppings for our focaccias.
Cup black olives chopped 1 4 cup green olives chopped.